XVIIIc Manoir Les
Gaillardoux
 
       Gastronomy & Wine       

Cuisine for the gastronome: ‘A table s’il vous plait’!
Very strict with restauration regulation in general, in 2007 the French state created the ‘Association Francaise des Maitres Restaurateurs’. Restaurants go through an audit where the chef’s professional abilities and creativity in cooking raw and local products of a superior quality, are assessed. Today, the label ‘Association Francaise ...
Read more...
Archive

Historical Articles

We are already receiving inquiries and taking bookings for 2018 and the choice of dates for 2017 is shrinking…
But, if you act now, there may still be time to secure your favorite dates!
BOOK NOW
Back To Top